The cook's and confectioner's dictionary - or, the accomplish'd housewife's companion. Containing the newest and best receipts and directions in the several branches of cookery, pastry, confectionary, liquors, &c. ... Revised and recommended by John Nott

Förlag	År	Ort	Om boken	ISBN
printed for Charles Rivington	1733	England, London	[610]p. ill. 8⁰.